COURSES

Craft Courses in Hotel Management & catering Technology (1 Year)
(Maharashtra Board of Vocational Education)


The One Year Hotel Management and Catering Technology is a certificate course started by the Maharashtra Board of Vocational Education for those people who wish to learn the basics of the trade.

The eligibility requirements for the same is H.S.C. Pass or equivalent.

 
Subjects      
       
Communication
French
Food Production Principles
F & B Service
Accomodation Service
Accounts
Catering Science
Fundamentals of Management
     
 
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